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Ch. 22 The Digestive System
Amerman - Human Anatomy & Physiology 2nd Edition
Amerman2nd EditionHuman Anatomy & PhysiologyISBN: 9780136873822Not the one you use?Change textbook
Chapter 22, Problem 18c

Mark the following statements as true or false. If a statement is false, correct it to make a true statement.
c. Smooth muscle of the stomach contracts when food enters from the esophagus.

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1
Step 1: Understand the role of smooth muscle in the stomach. Smooth muscle in the stomach is responsible for mixing and propelling food through the digestive tract via peristalsis and segmentation.
Step 2: Recall the process of food entering the stomach. When food passes from the esophagus into the stomach, it triggers the stomach's smooth muscle to contract, initiating mechanical digestion.
Step 3: Evaluate the statement provided. The statement claims that smooth muscle of the stomach contracts when food enters from the esophagus. Based on the physiological process, this is true.
Step 4: If the statement were false, you would need to correct it. For example, if the statement incorrectly claimed that smooth muscle does not contract, you would correct it to reflect the role of smooth muscle in initiating digestion.
Step 5: Conclude that the statement is true as written, and no correction is necessary in this case.

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Key Concepts

Here are the essential concepts you must grasp in order to answer the question correctly.

Smooth Muscle Function

Smooth muscle is a type of involuntary muscle found in various organs, including the stomach. It is responsible for the peristaltic movements that help in the digestion of food. When food enters the stomach, smooth muscle contractions facilitate the mixing and propulsion of food through the digestive tract.
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Peristalsis

Peristalsis is a coordinated, wave-like muscle contraction that moves food through the digestive system. In the stomach, peristaltic contractions help mix food with gastric juices, aiding in digestion. This process is crucial for ensuring that food is properly broken down and moved along the gastrointestinal tract.
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Gastrointestinal Response to Food

The gastrointestinal system responds to the presence of food through various mechanisms, including the release of hormones and the activation of smooth muscle. When food enters the stomach, it triggers reflexes that enhance muscle contractions, ensuring effective digestion and nutrient absorption. This response is essential for maintaining digestive health.
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Related Practice
Textbook Question

Lipids associate with bile salts in the small intestine to form_____ . In the enterocyte, lipids are packaged with other lipids into______.

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Textbook Question

How does absorption of lipids differ from absorption of carbohydrates and proteins in the small intestine?

a. Lipids are absorbed into a capillary; carbohydrates and proteins are absorbed into a lacteal.

b. Lipids are not absorbed in the small intestine.

c. Lipids are absorbed into a lacteal; carbohydrates and proteins are absorbed into a capillary.

d. They are all absorbed into the same structure.

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Textbook Question

Mark the following statements as true or false. If a statement is false, correct it to make a true statement.

b. The esophageal and pharyngeal phases of swallowing are mediated by the swallowing reflex of the brainstem and the enteric nervous system.

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Textbook Question

Mark the following statements as true or false. If a statement is false, correct it to make a true statement.

e. During eating, the small intestine exhibits motion in the migrating motor complex pattern.

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Textbook Question

The primary hormone that triggers the secretion of pancreatic juice and bile is:

a. Gastric inhibitory peptide

b. Cholecystokinin

c. Motilin

d. Somatostatin

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Textbook Question

Which of the following occurs/occur during the cephalic phase of gastric acid secretion?

a. Stimulation of gastrin and histamine release

b. Direct stimulation of parietal cells

c. Inhibition of somatostatin release

d. Both a and b are correct

e. All of the above are correct

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