Now, coenzymes are important in metabolic reactions. We're going to say the driving force of catabolism is the oxidation of molecules in order to release energy. We're going to say this is accomplished by coenzyme cycling between their oxidized and reduced forms. Now, here we're going to say the reduced forms act as electron carriers that carry energy that is ultimately passed to the bonds of ATP. If we take a look here, we're going to say that we have substrate A. And to show its reduced form and remember, reduction here is in terms of having hydrogen or not, gaining hydrogen or not. So this substrate A would be the reduced form of it. To show that, we just show a hydrogen on it. Here it undergoes oxidation where it will lose its hydrogen. So if this thing here is losing its hydrogen, where is it going? Well, if it's losing its H, it's handing it over to the coenzyme. Here, the coenzyme in its oxidized form doesn't have it, but it gets reduced in this process and now it's in its reduced form. The coenzyme is the carrier of the electrons in the form of this hydrogen component. That hydrogen is not only H, it's the electrons in the bond with it. That reduced form can then take itself, become oxidized back to its oxidized form. When it becomes oxidized, it's basically handing over its H to substrate B. Substrate B gains that H, and now we have it in its reduced form here. So, basically, these coenzymes are kind of acting as a carrier. They're taking electrons from one molecule and handing them over to another one later on. This, again, ultimately is to help us to create lots and lots of ATP at the end. So as we progress through our topics, we'll see how this exactly is done.
Table of contents
- 1. Matter and Measurements4h 29m
- What is Chemistry?5m
- The Scientific Method9m
- Classification of Matter16m
- States of Matter8m
- Physical & Chemical Changes19m
- Chemical Properties8m
- Physical Properties5m
- Intensive vs. Extensive Properties13m
- Temperature (Simplified)9m
- Scientific Notation13m
- SI Units (Simplified)5m
- Metric Prefixes24m
- Significant Figures (Simplified)11m
- Significant Figures: Precision in Measurements7m
- Significant Figures: In Calculations19m
- Conversion Factors (Simplified)15m
- Dimensional Analysis22m
- Density12m
- Specific Gravity9m
- Density of Geometric Objects19m
- Density of Non-Geometric Objects9m
- 2. Atoms and the Periodic Table5h 23m
- The Atom (Simplified)9m
- Subatomic Particles (Simplified)12m
- Isotopes17m
- Ions (Simplified)22m
- Atomic Mass (Simplified)17m
- Atomic Mass (Conceptual)12m
- Periodic Table: Element Symbols6m
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- Periodic Table: Group Names8m
- Periodic Table: Representative Elements & Transition Metals7m
- Periodic Table: Elemental Forms (Simplified)6m
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- Electronic Structure4m
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- Electron Arrangements5m
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- The Electron Configuration: Exceptions (Simplified)12m
- Ions and the Octet Rule9m
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- Valence Electrons of Elements (Simplified)5m
- Lewis Dot Symbols (Simplified)7m
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- 3. Ionic Compounds2h 18m
- Periodic Table: Main Group Element Charges12m
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- Ionic Bonding6m
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- 4. Molecular Compounds2h 18m
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- Multiple Bonds4m
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- Lewis Dot Structures: Multiple Bonds10m
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- Lewis Dot Structures: Exceptions (Simplified)12m
- Resonance Structures (Simplified)5m
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- Molecular Geometry (Simplified)11m
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- Molecular Polarity (Simplified)7m
- 5. Classification & Balancing of Chemical Reactions3h 17m
- Chemical Reaction: Chemical Change5m
- Law of Conservation of Mass5m
- Balancing Chemical Equations (Simplified)13m
- Solubility Rules16m
- Molecular Equations18m
- Types of Chemical Reactions12m
- Complete Ionic Equations18m
- Calculate Oxidation Numbers15m
- Redox Reactions17m
- Spontaneous Redox Reactions8m
- Balancing Redox Reactions: Acidic Solutions17m
- Balancing Redox Reactions: Basic Solutions17m
- Balancing Redox Reactions (Simplified)13m
- Galvanic Cell (Simplified)16m
- 6. Chemical Reactions & Quantities2h 35m
- 7. Energy, Rate and Equilibrium3h 46m
- Nature of Energy6m
- First Law of Thermodynamics7m
- Endothermic & Exothermic Reactions7m
- Bond Energy14m
- Thermochemical Equations12m
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- Thermal Equilibrium (Simplified)8m
- Hess's Law23m
- Rate of Reaction11m
- Energy Diagrams12m
- Chemical Equilibrium7m
- The Equilibrium Constant14m
- Le Chatelier's Principle23m
- Solubility Product Constant (Ksp)17m
- Spontaneous Reaction10m
- Entropy (Simplified)9m
- Gibbs Free Energy (Simplified)18m
- 8. Gases, Liquids and Solids3h 25m
- Pressure Units6m
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- The Ideal Gas Law18m
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- Chemistry Gas Laws16m
- Chemistry Gas Laws: Combined Gas Law12m
- Standard Temperature and Pressure14m
- Dalton's Law: Partial Pressure (Simplified)13m
- Gas Stoichiometry18m
- Intermolecular Forces (Simplified)19m
- Intermolecular Forces and Physical Properties11m
- Atomic, Ionic and Molecular Solids10m
- Heating and Cooling Curves30m
- 9. Solutions4h 10m
- Solutions6m
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- Solutions: Mass Percent6m
- Percent Concentrations10m
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- Parts per Million (ppm)13m
- Solubility: Temperature Effect8m
- Intro to Henry's Law4m
- Henry's Law Calculations12m
- Dilutions12m
- Solution Stoichiometry14m
- Electrolytes (Simplified)13m
- Equivalents11m
- Molality15m
- The Colligative Properties15m
- Boiling Point Elevation16m
- Freezing Point Depression9m
- Osmosis16m
- Osmotic Pressure9m
- 10. Acids and Bases3h 29m
- Acid-Base Introduction11m
- Arrhenius Acid and Base6m
- Bronsted Lowry Acid and Base18m
- Acid and Base Strength17m
- Ka and Kb12m
- The pH Scale19m
- Auto-Ionization9m
- pH of Strong Acids and Bases9m
- Acid-Base Equivalents14m
- Acid-Base Reactions7m
- Gas Evolution Equations (Simplified)6m
- Ionic Salts (Simplified)23m
- Buffers25m
- Henderson-Hasselbalch Equation16m
- Strong Acid Strong Base Titrations (Simplified)10m
- 11. Nuclear Chemistry56m
- BONUS: Lab Techniques and Procedures1h 38m
- BONUS: Mathematical Operations and Functions47m
- 12. Introduction to Organic Chemistry1h 34m
- 13. Alkenes, Alkynes, and Aromatic Compounds2h 12m
- 14. Compounds with Oxygen or Sulfur1h 6m
- 15. Aldehydes and Ketones1h 1m
- 16. Carboxylic Acids and Their Derivatives1h 11m
- 17. Amines38m
- 18. Amino Acids and Proteins1h 51m
- 19. Enzymes1h 37m
- 20. Carbohydrates1h 46m
- Intro to Carbohydrates4m
- Classification of Carbohydrates4m
- Fischer Projections4m
- Enantiomers vs Diastereomers8m
- D vs L Enantiomers8m
- Cyclic Hemiacetals8m
- Intro to Haworth Projections4m
- Cyclic Structures of Monosaccharides11m
- Mutarotation4m
- Reduction of Monosaccharides10m
- Oxidation of Monosaccharides7m
- Glycosidic Linkage14m
- Disaccharides7m
- Polysaccharides7m
- 21. The Generation of Biochemical Energy2h 8m
- 22. Carbohydrate Metabolism2h 22m
- 23. Lipids2h 26m
- Intro to Lipids6m
- Fatty Acids25m
- Physical Properties of Fatty Acids6m
- Waxes4m
- Triacylglycerols12m
- Triacylglycerol Reactions: Hydrogenation8m
- Triacylglycerol Reactions: Hydrolysis13m
- Triacylglycerol Reactions: Oxidation7m
- Glycerophospholipids15m
- Sphingomyelins13m
- Steroids15m
- Cell Membranes7m
- Membrane Transport10m
- 24. Lipid Metabolism1h 45m
- 25. Protein and Amino Acid Metabolism1h 37m
- 26. Nucleic Acids and Protein Synthesis2h 54m
- Intro to Nucleic Acids4m
- Nitrogenous Bases16m
- Nucleoside and Nucleotide Formation9m
- Naming Nucleosides and Nucleotides13m
- Phosphodiester Bond Formation7m
- Primary Structure of Nucleic Acids11m
- Base Pairing10m
- DNA Double Helix6m
- Intro to DNA Replication20m
- Steps of DNA Replication11m
- Types of RNA10m
- Overview of Protein Synthesis4m
- Transcription: mRNA Synthesis9m
- Processing of pre-mRNA5m
- The Genetic Code6m
- Introduction to Translation7m
- Translation: Protein Synthesis18m
21. The Generation of Biochemical Energy
Coenzymes in Metabolism
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