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Ch. 19 - Genetic Analysis of Quantitative Traits

Chapter 19, Problem 23

New Zealand lamb breeders measure the following variance values for their herd. Trait VP VG VA Body mass (kg) 42.4 20.5 7.4 Body fat (%) 38.9 16.2 5.7 Body length (cm) 51.6 26.4 8.1 How would you characterize the potential response to selection (R) for each trait?

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