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Ch.21 - Organic Chemistry
Chapter 21, Problem 91c

Name each compound. c.

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Identify the type of compound: Determine if the compound is ionic, molecular (covalent), or an acid. This will guide the naming convention you should use.
For ionic compounds: Name the cation (positive ion) first, followed by the anion (negative ion). For transition metals, include the oxidation state of the metal in Roman numerals.
For molecular compounds: Use prefixes (mono-, di-, tri-, etc.) to indicate the number of each type of atom present, followed by the name of the first element and then the second element with an '-ide' suffix.
For acids: If the anion in the acid ends in '-ate', the acid name will end in '-ic'. If the anion ends in '-ite', the acid name will end in '-ous'. Prefix the name with 'hydro-' if the acid is binary (contains only hydrogen and one other element).
Apply the appropriate rules based on the compound type to name the compound correctly.

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Key Concepts

Here are the essential concepts you must grasp in order to answer the question correctly.

Nomenclature

Nomenclature in chemistry refers to the systematic naming of chemical compounds based on established rules. The International Union of Pure and Applied Chemistry (IUPAC) provides guidelines for naming organic and inorganic compounds, ensuring that each name conveys specific information about the compound's structure and composition.
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Chemical Structure

The chemical structure of a compound describes the arrangement of atoms within the molecule, including the types of bonds (single, double, or triple) and the connectivity between atoms. Understanding the structure is crucial for accurately naming compounds, as it influences their properties and reactivity.
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Functional Groups

Functional groups are specific groups of atoms within molecules that are responsible for the characteristic chemical reactions of those molecules. Recognizing functional groups is essential for naming organic compounds, as they often dictate the compound's behavior and classification, such as alcohols, acids, and amines.
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