Chapter 37, Problem 1
The inorganic nutrient most often lacking in crops is a. carbon. b. nitrogen. c. phosphorus. d. potassium.
Video transcript
Micronutrients are needed in very small amounts because a. most of them are mobile in the plant. b. most serve mainly as cofactors of enzymes. c. most are supplied in large enough quantities in seeds. d. they play only a minor role in the growth and health of the plant.
Mycorrhizae enhance plant nutrition mainly by a. absorbing water and minerals through the fungal hyphae. b. providing sugar to root cells, which have no chloroplasts. c. converting atmospheric nitrogen to ammonia. d. enabling the roots to parasitize neighboring plants.
Epiphytes are a. fungi that attack plants. b. fungi that form mutualistic associations with roots. c. nonphotosynthetic parasitic plants. d. plants that grow on other plants.