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Intro to Calorimetry
Intro to Calorimetry
20. Heat and Temperature / Intro to Calorimetry / Problem 2

You are preparing water for dishwashing at home. You place 4.50 kg of water whose temperature is 8.0°C in an insulated pale. The desired final temperature of the water is 61°C. Determine the quantity of boiling water (100.0°C) that will heat the water to the desired temperature.

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