23. Lipids - Part 1 of 2
23. Lipids / Triacylglycerol Reactions: Hydrogenation / Problem 10
Consider the triacylglycerol data for three samples of common natural fats and oils below:
i. Determine the fatty acid composition of Y after a complete hydrogenation.
ii. Would the hydrogenation product of Y be more similar to the hydrogenation product of X or Z?

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