Skip to main content
23. Lipids - Part 1 of 2
23. Lipids / Triacylglycerol Reactions: Hydrogenation / Problem 10

Consider the triacylglycerol data for three samples of common natural fats and oils below:
i. Determine the fatty acid composition of Y after a complete hydrogenation.
ii. Would the hydrogenation product of Y be more similar to the hydrogenation product of X or Z?
Table showing fatty acid composition percentages for samples X, Y, and Z.

Learn this concept