GOB Chemistry
Aerobic: Ethanol and CO2
Anaerobic (in yeast): Lactic acid
Fermentation (in muscle cells): Lactic acid
Anaerobic (in yeast): Ethanol and CO2
Aerobic: CO2 , H2O, ATP
Anaerobic (in muscle cells): Lactic acid
Fermentation (in yeast): Ethanol and CO2
Anaerobic (in muscle cells): Ethanol and CO2
Fermentation (in yeast): Lactic acid