Ch.11 - Liquids & Phase Changes
Chapter 11, Problem 25
The viscosity of water at 20 °C is 1.00 * 10-3 1N • s>m2 2 higher than dimethyl sulfide 31CH322 S4 2.8 * 10-4 1N • s>m2 2. Explain the difference in viscosity based on chemical structure.
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