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Foodservice Management: Principles and Practices, 13th edition

Published by Pearson (July 14, 2021) © 2016

  • June Payne-Palacio Pepperdine University
  • Monica Theis University of Wisconsin, Madison

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ISBN-13: 9780137615148
Foodservice Management: Principles and Practices
Published 2021

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ISBN-13: 9780133762754
Foodservice Management: Principles and Practices
Published 2015

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