Chemistry: An Introduction to General, Organic, and Biological Chemistry, 13th edition

Published by Pearson (17 February 2017) © 2018

  • Karen C. Timberlake Los Angeles Valley College

Paperback + Student Resources

ISBN-13: 9780134553986
Student Study Guide and Selected Solutions Manual for Chemistry: An Introduction to General, Organic, and Biological Chemistry
Published 2017

Title overview

Chemistry: An Introduction to General, Organic and Biological Chemistry is the ideal resource for you as an allied health or nursing student. Author Karen Timberlake assumes no prior knowledge of chemistry and shows why important concepts are relevant to your life and future career. The text fosters development of problem-solving skills while helping you visualize and understand concepts.

The 13th Edition features new problem-solving tools and updated chapter openers with follow-up stories that will help you make decisions about health and the environmental issues.

Table of contents

1. Chemistry in Our Lives

2. Chemistry and Measurements

3. Matter and Energy

4. Atoms and Elements

5. Nuclear Chemistry

6. Ionic and Molecular Compounds

7. Chemical Quantities and Reactions

8. Gases

9. Solutions

10. Acids and Bases and Equilibrium

11. Introduction to Organic Chemistry: Hydrocarbons

12. Alcohols, Thiols, Ethers, Aldehydes, and Ketones

13. Carbohydrates

14. Carboxylic Acids, Esters, Amines, and Amides

15. Lipids

16. Amino Acids, Proteins, and Enzymes

17. Nucleic Acids and Protein Synthesis

18. Metabolic Pathways and Energy Production

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