Chemistry, Global Edition, 8th edition

Published by Pearson (October 26, 2021) © 2022

  • Jill Kirsten Robinson Indiana University
  • John E. McMurry
  • Robert C. Fay Cornell University
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  • Worked examples
  • Embedded videos and media
  • Enhanced keyword search
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  • A print copy
  • Free shipping

Features

  • Worked examples
  • End-of-chapter problems
  • Practice tests
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  • Instant access once purchased (eText included)

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  • Worked examples
  • Includes eText, Apps and study tools
  • Instant feedback on assignments
  • Help when and where you need it

Give students a robust conceptual foundation while building critical problem-solving skills

Robinson/McMurry/Fay's Chemistry, known for a concise and united author voice, conceptual focus, extensive worked examples, and thoroughly constructed connections between organic, biological, and general chemistry, highlights the application of chemistry to students' lives and careers. Lead author Jill Robinson strengthens the student orientation by creating more engaging, active learning opportunities for students and faculty.

With the 8th Edition, Robinson draws upon her exceptional teaching skills to provide new interactive experiences that help identify and address students' preconceptions.

Samples

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Preview sample pages from Chemistry, Global Edition >

  • 1. Chemical Tools: Experimentation and Measurement
  • 2. Atoms, Molecules, and Ions
  • 3. Mass Relationships in Chemical Reactions
  • 4. Reactions in Aqueous Solution
  • 5. Periodicity and the Electronic Structure of Atoms
  • 6. Ionic Compounds: Periodic Trends and Bonding Theory
  • 7. Covalent Bonding and Electron-Dot Structures
  • 8. Covalent Compounds: Bonding Theories and Molecular Structure
  • 9. Thermochemistry: Chemical Energy
  • 10. Gases: Their Properties and Behavior
  • 11. Liquids and Phase Changes
  • 12. Solids and Solid-State Materials
  • 13. Solutions and Their Properties
  • 14. Chemical Kinetics
  • 15. Chemical Equilibrium
  • 16. Aqueous Equilibria: Acids and Bases
  • 17. Applications of Aqueous Equilibria
  • 18. Thermodynamics: Entropy, Free Energy, and Spontaneity
  • 19. Electrochemistry
  • 20. Nuclear Chemistry
  • 21. Transition Elements and Coordination Chemistry
  • 22. The Main-Group Elements
  • 23. Organic and Biological Chemistry

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