11. Controlling Microbial Growth
Physical Methods to Control Microbial Growth
2:19 minutes
Problem 28.1a
Textbook Question
Textbook QuestionFoods packed in plastic for microwaving are
a. dehydrated.
b. freeze-dried.
c. packaged aseptically.
d. commercially sterilized.
e. autoclaved.
Verified Solution
This video solution was recommended by our tutors as helpful for the problem above
Video duration:
2mPlay a video:
80
views
Was this helpful?
Related Videos
Related Practice
Showing 1 of 10 videos