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The Equilibrium Constant
7. Energy, Rate and Equilibrium / The Equilibrium Constant / Problem 1

Consider the equilibrium process (K = 34 at 25 °C):
Lactose (aq) + H2O (l) ⇌ Glucose (aq) + Galactose (aq) 
Is the formation of products favored at equilibrium? What are the relative concentrations of the species involved at equilibrium?

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