6. Chemical Quantities & Aqueous Reactions
Solution Stoichiometry
The odor of rotten eggs is due to a chemical called hydrogen sulfide. It can be deodorized by reacting it with baking soda (NaHCO3).
NaHCO3 + H2S → Na2S + CO2 + H2O
How much H2S in grams can be deodorized with 15.0 mL of 0.893 M NaHCO3?