14. Solutions
Solutions: Solubility and Intermolecular Forces
1:14 minutes
Problem 92
Textbook Question
Textbook QuestionA supersaturated solution of sucrose (C12H22O11) is made by dissolving sucrose in hot water and slowly letting the solution cool to room temperature. After a long time, the excess sucrose crystallizes out of the solution. Indicate whether each of the following statements is true or false: (b) After the excess sucrose has crystallized out, the system is now unstable and is not in equilibrium.
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