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Introduction to Biomolecules exam Flashcards

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Introduction to Biomolecules exam
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  • Biomolecules


    Molecules found in living organisms and essential for life.

  • What are the four primary classes of biomolecules?


    Carbohydrates, proteins, nucleic acids, and lipids.

  • Monomers


    Building blocks of biomolecules, such as monosaccharides, amino acids, nucleotides, and fatty acids.

  • Carbohydrates


    Biomolecules that provide energy.

  • Proteins


    Biomolecules that support structure and function.

  • Nucleic Acids


    Biomolecules that store genetic information.

  • Lipids


    Biomolecules involved in energy storage and cellular membranes.

  • What is the function of carbohydrates?


    To provide energy.

  • What is the function of proteins?


    To support structure and function.

  • What is the function of nucleic acids?


    To store genetic information.

  • What is the function of lipids?


    Energy storage and forming cellular membranes.

  • Monosaccharides


    Simple sugar monomers of carbohydrates.

  • Amino Acids


    Monomers of proteins.

  • Nucleotides


    Monomers of nucleic acids.

  • Fatty Acids


    Monomers of lipids.

  • What are the monomers of carbohydrates?


    Monosaccharides.

  • What are the monomers of proteins?


    Amino acids.

  • What are the monomers of nucleic acids?


    Nucleotides.

  • What are the monomers of lipids?


    Fatty acids.

  • Simple Carbohydrates


    Carbohydrates consisting of one or two sugar molecules.

  • Complex Carbohydrates


    Carbohydrates consisting of long chains of sugar molecules.

  • Oligosaccharides


    Carbohydrates composed of 3-10 monosaccharides.

  • Polysaccharides


    Carbohydrates composed of more than 10 monosaccharides.

  • What are simple carbohydrates?


    Carbohydrates with one or two sugar molecules.

  • What are complex carbohydrates?


    Carbohydrates with long chains of sugar molecules.

  • What are oligosaccharides?


    Carbohydrates with 2-10 monosaccharides.

  • What are polysaccharides?


    Carbohydrates with more than 10 monosaccharides.

  • Phospholipids


    A type of lipid that forms cellular membranes.

  • Steroids


    A type of lipid involved in signaling and structural functions.

  • Waxes


    A type of lipid that provides protective coatings.