Here are the essential concepts you must grasp in order to answer the question correctly.
Fermentation Pathway
The fermentation pathway is an anaerobic process that allows cells to generate energy without oxygen. It involves the conversion of glucose into energy-rich compounds, primarily ATP, through a series of enzymatic reactions. This pathway is crucial for organisms that live in environments lacking oxygen, enabling them to survive and produce energy.
Recommended video:
NADH and NAD+ Cycling
NADH and NAD+ are essential coenzymes in cellular metabolism. During fermentation, NADH is oxidized back to NAD+, allowing glycolysis to continue by regenerating NAD+, which is necessary for the conversion of glucose to pyruvate. This cycling is vital for maintaining the flow of electrons and energy production in anaerobic conditions.
Recommended video:
Electron Carriers: NADH & FADH2
Substrate-Level Phosphorylation
Substrate-level phosphorylation is a method of generating ATP directly from a phosphorylated intermediate during metabolic reactions. In fermentation, ATP is produced through this process, as opposed to oxidative phosphorylation, which occurs in aerobic respiration. This mechanism is particularly important in anaerobic pathways where electron transport chains are not utilized.
Recommended video:
Substrate-Level Phosphorylation