In this video, we're going to begin our lesson on lipid vitamins, but first, let's revisit our map of the lesson on lipids down below. And so of course, in our previous lesson videos, we've already discussed the fatty acid-based lipids, and we're currently discussing the isoprenes and isoprenoids. So in our previous lesson videos, we've already discussed the terpenes and terpenoids, steroids, and steroid hormones. And so here in this video, we're going to introduce the lipid vitamins. But first, what are vitamins anyway? Well, vitamins can be defined as essential compounds that are required in the diet in very small amounts since the organism can't actually synthesize those vitamins. Now really, there are 2 general classes of vitamins that you should be familiar with. There are fat-soluble vitamins, which are otherwise known as lipid vitamins, and then there are also water-soluble vitamins. Now moving forward in our course, we're mainly going to be focusing on the fat-soluble vitamins, or in other words, the lipid vitamins. And so when it comes to the lipid vitamins, really, there are 4 lipid vitamins, and those lipid vitamins are vitamins A, D, E, and K. And so vitamins A, D, E, and K, which are the lipid vitamins, are all isoprenoids, which is exactly why the lipid vitamins are showing up in this region of our table underneath the isoprenoids. And so one way to help you remember the lipid vitamins is to use the memory tool, A DEC. And so vitamins A, D, E, and K sound like a deck of cards. And so here we have a deck of cards to help remind you of these lipid vitamins A, D, E, and K. And also down below right here, we're showing you some playing cards as well to remind you that the lipid vitamins include vitamins A, D, E, and K, which spells A DEC. Now, these lipid vitamins, vitamins A, D, E, and K, perform a wide variety of different functions, and these functions are not really related to membrane structure. And so as we move forward in our course, we're going to talk about each of these different lipid vitamins, A, D, E, and K, in their own separate videos starting with vitamin A. And so I'll see you all in our next lesson video to talk more about vitamin A.
- 1. Introduction to Biochemistry4h 34m
- What is Biochemistry?5m
- Characteristics of Life12m
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- Practice: Photophosphorylation 15m
- Practice: Photophosphorylation 21m
Lipid Vitamins: Study with Video Lessons, Practice Problems & Examples
Lipid vitamins, specifically vitamins A, D, E, and K, are essential isoprenoid compounds required in small dietary amounts. Vitamin A (retinol) is crucial for eyesight, derived from beta carotene in carrots. Vitamin D regulates calcium and phosphorus metabolism, activated by sunlight from cholesterol. Vitamin E (alpha tocopherol) acts as an antioxidant, protecting against free radicals and cancer. Lastly, vitamin K is vital for blood clotting, with kale being a rich source. Understanding these vitamins highlights their diverse roles in maintaining health.
Lipid Vitamins
Video transcript
Lipid Vitamins
Video transcript
In this video, we're going to talk about our first lipid vitamin, which is vitamin A. Now, it's important to note that vitamin A is also commonly called retinol. And so, retinol and vitamin A are referring to the same molecule. Now vitamin A is an isoprenoid lipid vitamin that's critical for proper eyesight. And so you can see we've got these eyeballs over here to help remind you that vitamin A is important for eyesight. And that's because vitamin A is actually required to form a light receptor protein in our eyes called rhodopsin. And so rhodopsin is this light receptor protein found in specific cells of our eyes called rod cells. Also, vitamin A is derived from the precursor molecule called beta-carotene, which as its name implies, is a terpenoid abundant in carrots. And so if you take a look at our image down below, notice over here what we have is the beta-carotene molecule and these carrots over here. And that's because, again, the carrots contain a lot of beta-carotene and beta-carotene is the precursor molecule for vitamin A over here or our retinol molecule, which we have boxed in right here. And you can clearly see that beta-carotene and vitamin A are both isoprenoid lipids, because you can see these isoprene units embedded in their structures, and so that's important to note. Now, as we mentioned up above in our lesson, vitamin A is required to form the light receptor protein called rhodopsin. And so here we have the light receptor protein, rhodopsin, and this light receptor protein, rhodopsin, is found in specific cells of our eyes, allowing us to have good eyesight. And so, if you eat your carrots you'll end up getting good eyesight, and that's a common thing that is known about carrots. That carrots allow you to develop good eyesight. And so this here concludes our introduction to vitamin A and retinol. And in our next lesson video, we'll be able to talk about our next lipid vitamin which is vitamin D. So I'll see you guys there.
Lipid Vitamins
Video transcript
In this video, we're going to talk about our second type of lipid vitamin, which is vitamin D. Now, vitamin D is another isoprenoid lipid vitamin, but this time it's actually critical for regulating calcium and phosphorus metabolism. Vitamin D requires ultraviolet light, usually from the sun, for its formation and activation. And so, it's important to be able to get a little bit of sunlight in order for your bodies to generate vitamin D. Vitamin D is ultimately going to increase calcium absorption in our bodies, leading to calcium uptake by our bones, and this allows us to get strong and healthy bones. And so, vitamin D is associated with strong bones. Now, vitamin D is also derived from the precursor molecule cholesterol. In our previous lesson videos, we've seen cholesterol act as a precursor for a lot of other molecules. And once again, cholesterol is going to be a precursor for vitamin D. If we take a look at our image down below, notice on the far left over here we're showing you the cholesterol precursor molecule. And in order for our bodies to convert cholesterol into vitamin D, whose structure we're showing you over here, it requires ultraviolet light, usually from the sun. Essentially, it requires sunlight. And then, of course, vitamin D here is going to increase calcium absorption in our bodies and allow us to obtain strong healthy bones like what we see over here. This here concludes our introduction to vitamin D, and in our next lesson video, we'll be able to talk about our third lipid vitamin, vitamin E. So I'll see you guys there.
Lipid Vitamins
Video transcript
In this video, we're going to talk about our 3rd type of lipid vitamin, which is vitamin E. It's important to note that vitamin E is also commonly referred to as alpha-tocopherol. Vitamin E is another isoprenoid lipid vitamin, but this time, it's going to serve as an antioxidant. You might recall that antioxidants remove highly reactive and dangerous free radicals. What helps me remember that vitamin E serves as an antioxidant is that "antioxidant" literally says the letter E in it when you say it, "ant E oxidant." As an antioxidant, vitamin E is going to protect other compounds from these highly reactive, dangerous free radicals. Because these free radicals can cause cancer to develop, vitamin E is also important for helping to prevent cancer. Vitamin E has a very important protective function.
So if we take a look at our image down below right here, notice that we're showing you the chemical structure of vitamin E, and so we can put in E here for vitamin E. We know that vitamin E is also commonly referred to as alpha-tocopherol. Notice that we're associating this shield right here with the chemical structure of vitamin E. That's because vitamin E serves as a protective antioxidant that removes highly reactive and dangerous free radicals. Notice down below in our image, we're showing the free radicals; they are highly reactive and dangerous. Free radicals can actually cause cancer in cells. Notice down below in our image that we're actually showing you some free radicals here with the unpaired electron, the lone pair of electrons here, on these structures that you see here. Hopefully, this angry mob of free radicals will remind you of the free radicals that are highly reactive and dangerous. We really need protection from these free radicals, and that is exactly what vitamin E serves to do, with this shield here, protecting from these free radicals as an antioxidant.
This concludes our lesson on vitamin E or alpha-tocopherol. In our next lesson video, we'll be able to introduce our last lipid vitamin, which is vitamin K. So I'll see you guys there.
Lipid Vitamins
Video transcript
In this video, we're going to talk about our 4th and final type of lipid vitamin, which is Vitamin K. Now, Vitamin K is another isoprenoid lipid vitamin. But this time, it's going to be critical for regulating the blood clotting process, which is helpful to heal an injury. The name Vitamin K was actually derived from the Danish word coagulation, which was spelled with a K, and that corresponds with the English word coagulation, which, of course, means 'clotting'. So that goes to show that Vitamin K is critical for the blood clotting process. And so, if we take a look at our image down below, notice over here, we're showing you the structure for Vitamin K. And notice that Vitamin K is indeed an isoprenoid lipid vitamin, which means that it's derived from isoprene units like the one that we have highlighted here. Now, notice that this vegetable that we're showing you here is kale, and kale, which also starts with a K like Vitamin K, is high in Vitamin K. And so by eating kale, you can get Vitamin K. And again, Vitamin K is critical for the blood clotting process that we see here, which helps to heal an injury. And so this here concludes our introduction to Vitamin K. And so I'll see you guys in our next lesson video where we'll get to recap all of our lipid vitamins. So I'll see you guys there.
Lipid Vitamins
Video transcript
In this video, we're going to do a brief recap of the lipid vitamins or the fat-soluble vitamins. And so recall from our previous lesson videos that in order to remember the lipid vitamins all we need to do is think about a deck of cards. And so notice here we're showing you an image of a deck of cards and notice that a deck is spelled A, D, E, and K. And so if we can remember that, then we'll be able to remember that the 4 lipid vitamins are vitamins A, D, E, and K. And so notice over here what we have is a table with a brief description of the functions for each of these lipid vitamins.
And so recall from our previous lesson videos that vitamin A serves as the site of the primary photochemical reaction in vision. And so it's very important for developing good eyesight. And so notice that we have a picture of a carrot here to remind you that carrots are a high source of beta-carotene and beta-carotene is the precursor for Vitamin A. And then we have an image of the eye just to remind you that again vitamin A is important for the development of good eyesight or good vision.
And so also recall from our previous lesson videos that vitamin D is important for regulating both calcium and phosphorus metabolism. And so vitamin D relies on ultraviolet light or UV light, from the sun in order for its formation and activation. And also, vitamin D again is going to be regulating calcium absorption and therefore it will help with the development of strong and healthy bones.
Now next, we have vitamin E and recall that vitamin E is going to serve as an antioxidant. And so it's going to serve as an antioxidant in order to prevent cancer. And so it is able to essentially protect from free radicals and so here what we have is a shield to remind you that vitamin E serves a protection function from these free radicals.
And then last but not least what we have is Vitamin K and recall that Vitamin K has an important regulatory function in blood coagulation or blood clotting if you will, or blood clumping. And so recall that kale is a good source of vitamin K and here what we have is just an image of the bloodstream to remind you that vitamin K is important for blood clotting.
And so this here concludes our brief recap of the lipid vitamins and we'll be able to get some practice applying all of these concepts as we move forward. So I'll see you all in our next videos.
Which of the following is not a fat-soluble lipid vitamin?
A) Vitamin K.
B) Vitamin D.
C) Vitamin A.
D) Vitamin B.
E) Vitamin E.
What is another name for Vitamin A?
A) Vitamin B.
B) Carotene.
C) Retinol.
D) α-Tocopherol
E) Rhodopsin.
F) Isoprene.
Severe deficiency in which vitamin could lead to blindness?
A) Vitamin H
B) Vitamin C.
C) Vitamin K.
D) Vitamin E.
E) Vitamin A.
Severe deficiency in which vitamin could lead to rickets, a disease characterized by weakened, brittle bones?
A) Vitamin C
B) Vitamin D.
C) Vitamin A.
D) Vitamin K.
E) Vitamin E.
Two well-known anticoagulants, dicumarol & warfarin, inhibit function of which of the following vitamins?
A) Vitamin K
B) Vitamin E.
C) Vitamin C.
D) Vitamin A.
E) Vitamin B.
Here’s what students ask on this topic:
What are lipid vitamins and why are they important?
Lipid vitamins, also known as fat-soluble vitamins, are essential isoprenoid compounds required in small dietary amounts because the body cannot synthesize them. The four main lipid vitamins are vitamins A, D, E, and K. These vitamins play diverse roles in maintaining health. Vitamin A (retinol) is crucial for eyesight and is derived from beta carotene found in carrots. Vitamin D regulates calcium and phosphorus metabolism, aiding in bone health, and is activated by sunlight from cholesterol. Vitamin E (alpha tocopherol) acts as an antioxidant, protecting against free radicals and cancer. Lastly, vitamin K is vital for blood clotting, with kale being a rich source. Understanding these vitamins highlights their importance in various physiological functions.
How does vitamin A contribute to good eyesight?
Vitamin A, also known as retinol, is essential for proper eyesight. It is required to form a light receptor protein in the eyes called rhodopsin, which is found in rod cells. Rhodopsin is crucial for vision, especially in low-light conditions. Vitamin A is derived from beta carotene, a terpenoid abundant in carrots. Consuming foods rich in beta carotene, like carrots, helps maintain good eyesight by ensuring an adequate supply of vitamin A. This vitamin's role in forming rhodopsin underscores its importance in visual health.
What is the role of vitamin D in the body?
Vitamin D is crucial for regulating calcium and phosphorus metabolism in the body. It requires ultraviolet (UV) light from the sun for its formation and activation. Once activated, vitamin D increases calcium absorption in the intestines, leading to calcium uptake by bones. This process is essential for developing and maintaining strong and healthy bones. Vitamin D is derived from cholesterol, and its synthesis is stimulated by sunlight exposure. Therefore, adequate sunlight exposure and dietary intake are vital for maintaining optimal vitamin D levels and bone health.
How does vitamin E function as an antioxidant?
Vitamin E, also known as alpha tocopherol, functions as a potent antioxidant. Antioxidants protect cells from damage caused by free radicals, which are highly reactive and dangerous molecules. Free radicals can cause cellular damage and contribute to the development of cancer. Vitamin E neutralizes these free radicals, thereby protecting other compounds and cellular structures from oxidative damage. This protective function of vitamin E is crucial in preventing cancer and maintaining overall cellular health.
Why is vitamin K important for blood clotting?
Vitamin K is essential for regulating the blood clotting process, which is crucial for healing injuries. The name 'vitamin K' is derived from the Danish word 'koagulation,' which means clotting. Vitamin K activates proteins that are necessary for blood coagulation, helping to form clots and stop bleeding. Foods rich in vitamin K, such as kale, can help maintain adequate levels of this vitamin in the body. Without sufficient vitamin K, the blood clotting process would be impaired, leading to excessive bleeding and difficulty in wound healing.